Started: 11 Aug 2017 10:00
Finished: 13 Aug 2017 23:00
GENERAL ADMISSION: $15 PRE PURCHASE OR $20 AT THE DOOR
The 3 day foodie fest brings together & highlights the region's produce, farmers, indigenous culture, restaurant & chef with the help of an inspiring line up of guest chefs and presenters from some of the most prestigous restaurants and food publications in the country.
Over 3 days guests will enjoy collaboration lunches and dinners in stunning locations across Port Douglas.
At the festival, browse pop up restaurant & produce stalls, meet the makers at wine & craft beer stalls or get involved in hands on workshops, food and wine masterclasses and kids cooking activities in the culinary classroom. Get your hands dirty in a gardening workshop in the zone. If relaxing is more your thing, grab a tasty treat and a cold drink fro one of the taste pop up food stalls and pull up a rug in the picnic part where local artists live music all day.
There is something for everyone and every budget over the 2 days with combinations of free & ticketed activities within the grounds.