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Natural Wine by HB&K - Tamburlaine Winery Masterclass

Natural Wine event Tamburlaine

Holiday Inn Cairns Harbourside

Finished

Started: 20 Jul 2019 17:00
Finished: 20 Jul 2019 19:00

Pricing

$35 per head, including 8 wines from Tamburlaine Organic Wines, and local charcuterie and cheeses by HB&K’s Executive Chef Marcel Stammeier.

Master Class showcasing organic wine from Tamburlaine Organic Wine, presented by their Chief Winemaker, Aaron Mercer

Natural Wine by Harbourside Bar & Kitchen

With the introduction of its new wine menu featuring some 300 of Australia’s and the world’s best organic, biodynamic, minimal intervention and natural wines, Harbourside Bar & Kitchen will become the first wine bar in Queensland to specialise in Natural Wine.

To explore the magic of Natural Wine, Harbourside Bar & Kitchen will be hosting a series of wine tasting events, the first of which will be a Master Class showcasing organic wine from Tamburlaine Organic Wine, presented by their Chief Winemaker, Aaron Mercer, on 20 July.

Cost: $35 per head, including 8 wines from Tamburlaine Organic Wines, and local charcuterie and cheeses by HB&K’s Executive Chef Marcel Stammeier.

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